Steps

  1. Open Tables, check the outlet, and use the available Mine/All and status filters. Choose Seat for the correct available table to open its session; Clean marks a cleaned table ready, while Reopen is offered only for eligible sessions.

  2. Open the table's Order tab. Add menu items, required options and kitchen notes, inspect the cart, and choose Send order. Use Open table tab when multiple KOT batches should run on a linked tab.

  3. Review the order history. Choose Mark served only after handing over a ready item. For an error, select Void, enter the reason and complete the manager confirmation; verify the resulting item state.

  4. Use Transfer table and select an offered free target when moving the party. Check the refreshed session location before further ordering.

  5. Under Bill, review the balance and orders, choose the payment method and Settle bill only after funds are received. Complete the confirmations and verify payment status, then Close table after payment and service are complete. Print the required document using Bill, receipt & KOT.