Steps

  1. Open the guest request’s Dining cancellation review and choose Reload current decision. Inspect the linked order, preparation status, payment, settlement method and existing refund.

  2. With hotel-service management and refund-initiation permissions, choose the cancellation decision. If approving, review Inventory treatment; return unprepared inventory only when offered. Prepared consumption cannot be reversed as unused stock.

  3. Enter a reason, confirm that the current order/payment/inventory were reviewed, then choose Confirm cancellation decision or Decline cancellation request. Complete the required security verification.

  4. For hosted payments, a different staff member with refund approval permission reviews and chooses Approve existing refund. Room-charge cancellation may instead record an eligible folio reversal.

  5. An authorized refund processor chooses Process existing refund, or Check existing refund when the provider outcome is pending. Inspect the existing refund instead of creating another.

  6. Reload after stale state or an uncertain response. Only the provider’s processed outcome confirms the refund; a request or approval alone does not mean money was returned.